In November 1788, the intersection of a dream and a pioneering spirit ignited Benjamin Stites and 26 others to found the settlement of “Columbia” along the banks of the Ohio near the Little Miami River. Now known as Columbia-Tusculum, Streetside Brewery is proud to be rooted in Cincinnati’s oldest neighborhood.
With the same industrious energy, the Hickey family, Streetside Brewery founders and residents of Columbia-Tusculum, strives to provide a down-to-earth experience with a selection of exceptional craft beer that’s as diverse, and original, as the community they serve.
Streetside Brewery beers run the gamut from IPAs and Wheats to Lagers and Stouts and specialty beers are featured seasonally. The taproom also spotlights guest taps to support fellow local breweries.
A graduate of Brewlab in Sunderland, England with high honors, Garrett has taken a home-brewing hobby and turned it into a career. He has brewed professionally at Maxim Brewery, Three Kings Brewery and a number of other breweries in England, as well as Labrewatory in Portland, Ore., and Rivertown Brewing Company in Cincinnati.
John grew up on the East Side of Cincinnati where he attended High School at McNicholas High School. John then attended UC only to leave to take a job as a chemical flavor technician. Over the last 5 years he worked at Listermann Brewing Company where he started as an assistant brewer and worked his way up to Lead Brewer. John’s favorite type of beer to brew is a barrel aged stout and he enjoys playing frisbee golf and having beer shares with his friends.
Steve has been a member of our team since practically day one. This previous taproom-sandwich-maker now works alongside the brewers downstairs. With both chef and Eagle Scout credentials, Steve fills the role of all-around go-to guy perfectly.
With a degree from UC and a background in communications, event coordination and social media, Erin is in charge of planning and promoting all the fun happenings at Streetside. You can find Erin working on her computer in the taproom or out and about socializing with sales accounts. If she’s not working, you’ll probably find her on a horse or enjoying a beer at Streetside with her husband, Shane, and son, Teddy!
Kathie is the president of the 3East Business Association and volunteers a lot of her time helping revitalize the business districts of Columbia Tusculum, Linwood and the East End.
Garrett and Brian have been brewing together for years in the family’s garage. After working 20 years in the manufacturing industry, Brian is fulfilling his dream of opening a taproom in his retirement.
Excellent beer and hospitality are in Martin “Frenchie” French’s blood. A native Cincinnatian, Frenchie studied business at Loyola University New Orleans and NKU. Before joining the Streetside team, Frenchie managed the taproom and special events for the Christian Moerlein Brewing Co. in Over-the-Rhine.
Originally from Toledo and a UC grad, Haley always has a smile on her face. She’s a customer service pro, whose friendly and outgoing personality is perfect for chatting up our beer with customers in the taproom! Next time you’re in be sure to say hi!
Graduating from UC DAAP with a degree in fine arts, Nathan has always had an eye for the creative. He now channels that creativity and passion by helping us formulate the most delicious brews. His jack of trades mentality means you’ll likely see him helping out all over the brewery.
Chef Jared Is a graduate of the Midwest Culinary Institute. He has spent the past decade working in kitchens across Cincinnati. Starting out at Via Vite, he worked under Christian Pietoso for 4 years before moving on to become a Sous Chef of Metropole. He has been a very loud supporter of Streetside Brewery since Day 1.